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IT Agraria
Browse IT Agraria as a public-domain reading list on Rivro, with free classics, authors, subjects, and related books.
I filtrati dolci Monografia della filtrazione dei mosti e della preparazione dei cosidetti "filtrati dolci" e "lambiccati".
Giuseppe De-Astis
I filtrati dolci Monografia della filtrazione dei mosti e della preparazione dei cosidetti "filtrati dolci" e "lambiccati".
"I filtrati dolci" by Giuseppe De-Astis is a monograph written in the early 20th century. The work focuses on the filtration of must and the preparation of sweet and "lambiccati" filters, which are important in the field of enology. De-Astis, as a director of a reputed experimental winery, presents a detailed examination of various methods and practices in the sweet filtration industry, providing insight into grape varieties, processes, and historical developments related to this specialized production. The opening of the work introduces the concept of "filtrato dolce," outlining its definition and classification in the context of Italian enotechnical and commercial practices. The text explains the historical context of sweet filtering, emphasizing the influence of micro-organisms in fermentation processes and the importance of specific filtration techniques to preserve the sweetness of the must. De-Astis elaborates on the characteristics of both white and red sweet filters, detailing the methods employed for their production, the types of grapes used, and the impact of these practices on the quality and commercial viability of the products.
L'anatra: Allevamento per la produzione della carne
Carlo Alberto Gonin
L'anatra: Allevamento per la produzione della carne
"L'anatra: Allevamento per la produzione della carne" by Carlo Alberto Gonin is a scientific publication written in the early 20th century. The work focuses on the husbandry of ducks, specifically for meat production, providing insights into their breeding, nutrition, and overall management. It discusses the economic potential of duck farming, addressing common misconceptions and advocating for better practices among farmers. The opening of the text emphasizes the profitability of duck breeding, arguing that with proper management, common farmers could significantly increase their income. The author references the potential yield from a population of ducks, demonstrating the economic viability of this venture while criticizing the lack of governmental support and education in practical agriculture. The text sets the stage for exploring various duck breeds, their characteristics, and the best practices for raising them, aiming to instruct and encourage those interested in poultry farming.
Guida per la costituzione e per l'impianto di latterie sociali cooperative
Carlo Besana
Guida per la costituzione e per l'impianto di latterie sociali cooperative
"Guida per la costituzione e per l'impianto di latterie sociali cooperative" by Prof. Carlo Besana is a practical guide focused on the establishment and management of cooperative dairy farms, written in the early 20th century. The book details the advantages and processes involved in creating small cooperative dairies, particularly emphasizing their role in improving the lives of rural farmers. It aims to provide readers with insights on how such cooperatives can serve as a means of economic betterment and community solidarity. The opening of the text provides an overview of cooperative dairies, categorizing them into large, medium, and small operations. Prof. Besana discusses the conditions necessary for setting up a small dairy cooperative, particularly among smallholders in rural areas, who often struggle to effectively manage and sell their dairy products. He outlines the differences between home dairying and cooperative models, emphasizing that cooperative dairies not only yield better quality products but also aid in the moral and economic uplifting of rural communities. This opening sets the stage for a more in-depth exploration of the structure, requirements, and benefits of establishing such cooperatives in subsequent chapters.
Le livree dei nostri volatili domestici in rapporto allo sport, alla produttività ed alla rusticità
Teodoro Pascal
Le livree dei nostri volatili domestici in rapporto allo sport, alla produttività ed alla rusticità
"Le livree dei nostri volatili domestici" by Teodoro Pascal is a scientific publication written in the early 20th century, specifically around 1910. This book delves into the various plumage patterns (or "livree") of domesticated birds, focusing on their relationships to sport, productivity, and rusticity. It serves as a comprehensive guide for both sports breeders and commercial poultry farmers, showcasing the significance of color patterns in enhancing or reducing the productivity of these birds. In this detailed examination, Pascal categorizes the different types of plumage, including perfectly uniform, non-uniform, and variegated, and discusses their implications for breeding practices. He emphasizes the importance of understanding the coloration since it can influence not only the aesthetic appeal of the birds but also their health and productivity levels. The book provides insight into the breeding challenges that enthusiasts may face, particularly with specific colors and patterns, and offers practical solutions for achieving optimal results in both sporting and industrial breeding contexts. Pascal’s work is a thorough exploration of aviculture, blending scientific inquiry with practical advice for poultry enthusiasts.
La espressione dei sentimenti dei nostri volatili domestici
Teodoro Pascal
La espressione dei sentimenti dei nostri volatili domestici
"La espressione dei sentimenti dei nostri volatili domestici" by Teodoro Pascal is a scientific publication written during the early 20th century. The book delves into the expression of emotions in domestic birds, exploring how various species exhibit feelings such as joy, fear, and contentment, often drawing on Darwinian principles to explain their behaviors. In this work, Pascal thoroughly examines the emotional expressions of different domestic birds, focusing particularly on species like chickens, pigeons, and ducks. He discusses various principles, such as the association of useful habits and opposing actions, to illustrate how these birds convey their sentiments. For instance, he describes the unique flight patterns of tumbler pigeons as expressions of both fear and joy, while also illustrating the caring behaviors of parent birds towards their young. Pascal combines personal observation with scientific insights, creating a comprehensive look at avian emotional expressions that is both informative and engaging for readers interested in animal behavior and domestication.
Importanza e risultati degli incrociamenti in avicoltura
Teodoro Pascal
Importanza e risultati degli incrociamenti in avicoltura
"Importanza e risultati degli incrociamenti in avicoltura" by Teodoro Pascal is a scientific publication written in the early 20th century. The book primarily focuses on the importance of crossing various breeds in poultry farming and the implications of breeding practices on the resulting offspring. It discusses essential genetic concepts such as heredity, variability, and the significance of selective breeding decisions. In this work, Pascal elaborates on several critical aspects of poultry breeding, including the benefits of crossbreeding for improving stock, the effects of inbreeding versus outcrossing, and the principles governing the inheritance of traits in offspring. He delves into the practical applications of these principles, offering insights into how breeders can achieve desired outcomes through informed breeding choices. Pascal also emphasizes the importance of avoiding consanguinity to maintain vitality and various quality traits within avian species. Overall, this comprehensive guide serves as a practical resource for poultry farmers looking to enhance their breeding methods and improve the quality of their flocks.
Istruzioni popolari per la buona tenuta dei bachi da seta
Tito Poggi
Istruzioni popolari per la buona tenuta dei bachi da seta
"Istruzioni popolari per la buona tenuta dei bachi da seta" by Tito Poggi is a scientific publication written in the early 20th century, around the year 1901. The book serves as a practical guide for silk farmers, providing detailed instructions on the best practices for the care and management of silk-producing silkworms. It focuses on the cultivation, incubation, feeding, and overall maintenance required to produce high-quality silk. The content of the book is structured into sections that cover various aspects of silk farming, starting with the selection of quality silkworm eggs and appropriate breeding environments. Poggi emphasizes the importance of temperature control and adequate ventilation during incubation, as well as the necessity of frequent feeding with fresh mulberry leaves to ensure the health of the silkworms. The guide also discusses the process of "making the bosco," where silkworms move to construct their cocoons, stressing the need for clean, dry materials and proper handling to avoid disease. Overall, Poggi's work is a valuable resource for anyone involved in sericulture, offering practical advice aimed at improving productivity and quality in silk production.