Subject

Perfumes Books

Best books

G. W. Septimus (George William Septimus) Piesse

The Art of Perfumery, and Methods of Obtaining the Odors of Plants
 With Instructions for the Manufacture of Perfumes for the Handkerchief, Scented Powders, Odorous Vinegars, Dentifrices, Pomatums, Cosmetics, Perfumed Soap, Etc., to which is Added an Appendix on Preparing Artificial Fruit-Essences, Etc.

"The Art of Perfumery, and Methods of Obtaining the Odors of Plants" by G.W. Septimus Piesse is a scientific publication written in the mid-19th century. The book focuses on the practice and techniques of perfumery, exploring the historical and cultural significance of perfumes and the methodology for extracting scents from plants. It aims to educate readers on how to appreciate and utilize the sense of smell, highlighting its importance to human experience and health. The opening portion of the book sets the stage for a comprehensive guide on the art of perfumery, beginning with insights into the oft-underappreciated sense of smell and its historical significance. Piesse emphasizes that, unlike the other senses, smelling has been relatively neglected, which has led to a widespread disconnection from its benefits for well-being. He discusses the evolution of perfumery, tracing its roots back to ancient cultures and religious practices, and introduces the various methods for extracting scents from plants, such as distillation and maceration. Additionally, he hints at the commercial potential of cultivating flowers for their fragrances, which is a growing concern for British horticulturists, who could contribute significantly to this industry with proper education and resources.

George William Askinson

Perfumes and their preparation : $b Containing complete directions for making handkerchief perfumes, smelling-salts, sachets, fumigating pastils; preparations for the care of the skin, the mouth, the hair; cosmetics, hair dyes, and other toilet articles

"Perfumes and Their Preparation" by George William Askinson is a scientific publication written in the late 19th century. The book serves as a comprehensive treatise on the art and science of perfumery, offering detailed insights into the preparation of various scents including handkerchief perfumes, cosmetics, and other aromatic products. Its focus lies on the chemical properties, sources, and handling of fragrance ingredients, making it a valuable resource for both professional perfumers and enthusiasts interested in the craft. The opening of the work introduces the art of perfumery, highlighting its historical relevance across civilizations and the advances in chemical knowledge that have transformed perfume manufacturing. It sketches a brief overview of the significance of aromatic substances in human culture, detailing how their selection and preparation require a keen understanding of their qualities to achieve desired fragrances. The author emphasizes the necessity for reliable processes in producing perfumes and addresses the common challenges faced by those attempting to replicate famous scents, as well as the implications of synthetic chemistry and the cultivation of aromatic plants.

C. (Carl) Deite

A practical treatise on the manufacture of perfumery : $b comprising directions for making all kinds of perfumes, sachet powders, fumigating materials, dentrifices, cosmetics, etc., etc., with a full account of the volatile oils, balsams, resins, and other natural and artificial perfume-substances, including the manufacture of fruit ethers, and tests of their purity

"A Practical Treatise on the Manufacture of Perfumery" by Dr. C. Deite is a scientific publication likely written in the late 19th century. The treatise serves as a comprehensive guide for individuals interested in the craft of perfumery, providing practical instructions on how to create various perfumes and cosmetics, as well as an extensive analysis of perfume materials and methods. The opening of the treatise sets the stage for an in-depth exploration of the history and significance of perfumery across cultures, particularly focusing on its origins in the ancient Orient. It discusses how fragrant substances were revered and utilized for both religious and personal purposes, emphasizing the connection between scent, beauty, and ritual in ancient societies. It also highlights the evolution of cosmetic practices among various civilizations, from the Egyptians to the Romans, reflecting societal values regarding beauty and adornment throughout history. This context serves as a foundation for the technical details that follow in subsequent chapters on the methods and materials involved in perfumery.

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